Allolin yankan bamboo na halitta ne kuma suna da alaƙa da muhalli, kuma ba su da lahani ga jikinmu gaba ɗaya.Haka kuma, allunan yankan bamboo suna da sauƙin tsaftacewa da bushewa.Tsaftacewa yana da mahimmanci a gare mu, don haka ba ma ɓata lokaci ba.Allolin yankan bamboo suna da tauri mai girma kuma ba su da sauƙin bayyanar slag.Fiber na bamboo a cikin katakon bamboo yana ƙunshe da kun bamboo, wani abu ne na ƙwayoyin cuta na halitta kuma ba shi da sauƙi don samun m.
Bugu da ƙari, ana kula da katako na bamboo tare da babban zafin jiki da matsa lamba, wanda yana da fa'ida daga rashin fashewa, babu nakasawa, juriya, taurin, da kuma tauri mai kyau.Don haka, lokacin yankan dafaffen abinci, katakon yankan bamboo shine kyakkyawan zaɓi.
Bugu da ƙari ga fa'idodin ba crumbs, babu gurɓatacce, da kuma samar da sauƙi, sabon katako na bamboo an yi shi da ƙananan ƙananan bamboo, yana da kyau da kyau a bayyanar.Bugu da ƙari, sabon katako na bamboo na iya haifar da tasiri daban-daban ta hanyar tsari daban-daban na guntun bamboo, kuma nau'ikan sun bambanta, wanda ya shawo kan matsalar cewa katakon bamboo na yanzu yana da tasiri ɗaya kawai.
Kula da katako:
Wani abin tunatarwa shine cewa duk lokacin da kuka yi amfani da katako, ya kamata ku tsaftace shi.Idan kawai ka yanke wasu sabbin kayan lambu, za ka iya amfani da ruwan gishiri da ruwa don wankewa;bayan yanka nama ko yankan danyen kifi, sai a goge ragowar a saman, sannan a goge da ruwa, sannan a jika cikin ruwan gishiri na kimanin awa 1-2 kafin a fitar da shi ya bushe.Bayan tsaftacewa, yana da kyau a rataye katako don sarrafa ruwa kuma sanya shi a cikin wuri mai iska da bushe.Ana iya basar katako da ruwan tafasa akai-akai, ko kuma a fallasa shi ga rana, sannan kuma ana iya yayyafa gishiri a kan allo akai-akai.Zai fi kyau a shirya wasu ƴan allunan yankan a cikin iyali kuma a bambanta su gwargwadon amfanin su.Misali, yin amfani da allunan yankan daban-daban don yanke ɗanyen kayan lambu, ɗanyen nama, da dafaffen abinci.Yana iya guje wa ƙwayoyin cuta da wari, kuma ya fi lafiya.
Lokacin aikawa: Satumba-21-2022